Gumbo File  L'Epicerie

Gumbo File L'Epicerie

Gumbo File is actually the ground and powered leaves of the sassafras tree native to the Southwestern United States Native Americans used it long before it became essential to the Cajun and Creole cooking of gumbos soups and stews It not only imparts an unusual flavor but also acts as a thickening.
Gumbo File is actually the ground and powered leaves of the sassafras tree, native to the Southwestern United States. Native Americans used it long before it became essential to the Cajun and Creole cooking of gumbos, soups and stews. It not only imparts an unusual flavor, but also acts as a thickening agent for liquids.

Gumbo File  L'Epicerie

Gumbo File Seasoning

Gumbo File  L'Epicerie

Gumbo Filé - The Silk Road Spice Merchant

Gumbo File  L'Epicerie

iSpice - GUMBO FILÉ POWDER 5.3oz (150g) : Grocery & Gourmet Food

Gumbo File  L'Epicerie

Pure Ground Sassafras, Gumbo Filé - The Spice House

Gumbo File  L'Epicerie

iSpice - GUMBO FILÉ POWDER 5.3oz (150g) : Grocery & Gourmet Food

Gumbo File  L'Epicerie

Filé Gumbo - Ghost Kitchen Menu - Harold & Belle's To Geaux

is a traditional seasoning and thickening agent for gumbo and other classic Creole dishes. It's made from ground sassafras leaves, with the

Gumbo File  L'Epicerie

Gumbo file

Gumbo File  L'Epicerie

Pure Ground Sassafras, Gumbo Filé - The Spice House

Creole Gumbo File Powder, sometimes spelled filé powder, and pronounced FEE-lay/fih-LAY, is a thickening powder and seasoning used in Creole and Cajun

Gumbo File  L'Epicerie

Gumbo File

Add a little Zatarain's File' ('fee-lay') to your gumbo to enhance your favorite gumbo dish. File' was first used by the Choctaw Indians and is

Gumbo File  L'Epicerie

Zatarain's Pure Ground Gumbo File 1.25 oz (Pack of 1)

Gumbo File  L'Epicerie

Cajun Chef Gumbo File