Victorinox Boning Knife 6 Curved Semi-Stiff Blade
Victorinox Boning Knife 6 Curved Semi-Stiff Blade
Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip than rosewood handles. A boning knife is a type of kitchen knife with a sharp point and narrow blade. It is used in food preparation for removing the bones of poultry, meat, and fish. It features a very narrow blade.
40515 6 Semi-Stiff, Curved Boning Knife - Kent Butchers' Supply Co.
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